This is the secret ingredient for adding a profound, umami-packed depth to your cooking. From classic pasta dishes to rustic stews and savory tarts, our Savory Cut provides the robust texture and taste that turns a good meal into an unforgettable one.

Product Highlights

• 100% Plant-Based & Vegan
• Deep, Robust Smoky Flavor
• Hearty Texture, Perfect for Cooking
• High in Plant-Based Protein
• Made with Bavarian Soybeans

Perfect For

• Cubing and pan-searing until crisp for pasta dishes or salads.
• Slicing thinly to add a smoky depth to stews, gratins, or pizza.
• Crumbling into plant-based scrambles, stuffings, or savory pastries.
• Slicing into strips for a high-protein, ready-to-eat jerky on hikes.

Ingredients

Tofu* (soybeans, water, coagulant: magnesium chloride), beetroot juice*, balsamic vinegar* (wine vinegar, concentrated grape must), soy sauce* (water, soybeans, wheat, salt), sugar beet juice*, beechwood smoke, salt and spices*
*From organic farming

Nutritional Values per 100 g

• Energy: 1297 kJ / 310 kcal
• Fat: 15.3 g
  • of which saturated fatty acids: 2.7 g
• Carbohydrates: 11.5 g
  • of which sugars: 4.6 g
• Protein: 31.3 g
• Salt: 3.4 g

Vegan. May contain traces of nuts and gluten.